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Royalty Line RL-BW30M: Marble Coated Cooking Wok Pan - 30cm

Reference -RL-BW30M
Recommended retail price 76.00€ Excluding VAT

Royalty Line RL-BW30M: Marble Coated Cooking Wok Pan - 30cm

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  • EAN : 5407004740263
  • ISBN : 76151010
  • Weight : 2.40 Kg
  • Volume : 0.01955 m3
  • (L x l x H) : 47.00 cm x 32.00 cm x 13.00 cm
  • Box : 6 units
  • Pallet : 72 (Units)
  • Box dimensions : 65.5cm x 49cm x43cm

Royalty Line RL-BW30M: Marble Coated Cooking Wok Pan - 30cm
Non-stick coating
Easy to clean
Handles soft touch/remain cool

Nonstick marble; Durable & lightweight shell; Anti-bacterial; Washable in the dishwasher;


Durable, resistant and non-stick !!! Because of the firing process, the outer cover is stronger than ever and can last longer


than regular coatings.


Pre-conditioning of your cooking


By removing all labels, wash gently and rinse your cookware with mild detergent and water. Afterwards, dry your cookware


with a soft cloth. Then condition the pan with a little vegetable oil and wipe off the excess. Periodic conditioning can


maintain the performance of your non-stick cookware.



Cleaning Instructions

Immediately after cooking, cool your pan on a heat resistant surface. Do not attempt to cool by pouring cold water into the


hot pan. If there is dried food stains, soak your pans in hot water before continuing. Clean your cookware with mild


detergent and warm water. Ideally use non-abrasive cleaning products designed for nonstick surfaces. Our cookware is


designed to give you maximum performance with minimum effort. The hand washing with warm soapy water is usually


sufficient to clean utensils. Alternatively, you can clean your cookware with dishwasher. We advise you to wash your hands


with for a longer product life.


Do not use the extreme high heat on your cookware. Avoid using a hard sponge and sharp metal utensils such as forks and


knives on the inner lining. Do not leave empty cookware on a hot burner or in a hot oven after cooking. Place the silicone


handles away from direct heat. Do not leave hot oil unattended on the cookware. Do not store food in your cookware after


cooking, instead of using another container.



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